Taste and See: Wood-smoked Bacon, Home-made Kimchi, Brownies, and more.

Introducing Ipoh-based Artisanal food, Feed Me by loaf & farm.

Laborer at The Wellspring
3 min readDec 15, 2023
All pictures are taken from Feed Me’s Facebook Page.

Nestled between the limestone hills of Ipoh, a small business, Feed Me (by load & farm) specializes in wood-smoked streaky bacon, pork-balls, traditional whole cabbage kimchi, brownies, and even home-raised products.

Streaky Bacon, Back Bacon

Seem here, wood-smoked streaky bacon was used in a brunch meal.

Home-made Kimchi

Home-made kimchi prepared using hand-cut radish and carrot matchsticks and spicy paste spread leaf by leaf.

Pork Balls, Home-raised eggs, Brownies

A booth by Feed Me was featured in Mali Mali Jumbo Market this year in January 2023.

About Feed Me by loaf & farm
We love food and love feeding people food we enjoy. We started in 2016 baking sourdough bread and cakes. (Psstt.. our Crazy Rich Brownies are the bomb.)

During the lockdown, we had the opportunity to experiment with making food that we often find readily available from scratch at home.

Baking, smoking, curing, fermenting… join us on our journey!

We also rate our own chickesn for eggs and (try) to grow our own veggies and fruits.

@feedmebylf

Artisanal food made in Ipoh by @loafandfarm.

Feed Me

Contact: +60 16 441 9179 (WhatsApp).

Instagram Page: [Link].

loaf & farm

E-mail: loafandfarm@gmail.com

Website: loafnfarm.wixsite.com/loafandfarm

Source of Image: Link.

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Laborer at The Wellspring

•Christian, Engineer, Journalist. Strive: Apologist, Teacher, Artist, Translator, Disaster Relief Worker, Anti-Human Trafficking, Paramedic, Linguist, Ch. Plntr